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Bio Nile
Keitt & Kent Mangoes
Keitt & Kent Mangoes
Partager
BioNile Premium Fresh Produce - Export Grade
Keitt & Kent Mangoes
Cultivated in Egypt’s prime agricultural lands under optimal sun and soil conditions, BioNile Keitt & Kent Mangoes represent the pinnacle of late-season tropical fruits. Renowned globally for their rich flavor profiles, fiber-free buttery texture, and exceptional shelf life, these premium varieties are hand-picked at optimum maturity for international export markets.
🥭 Varietal Highlights: Premium late-harvest varieties with high flesh-to-seed ratios, carefully inspected and packed to preserve freshness during transit.
🌟 Key Quality Specifications
| Attribute | BioNile Standard (Keitt & Kent) |
|---|---|
| Varieties |
Kent: Oval shape, greenish-yellow background with a rich dark red/blush cover. Keitt: Large, oval-oblong shape, maintains a vibrant green skin even when fully ripe with a light pink blush. |
| Flesh & Texture | Deep orange-yellow flesh, remarkably tender, juicy, and virtually fiber-free. |
| Size / Caliber | Graded meticulously (Count per box: 6, 7, 8, 9, 10, 12 pieces per standard carton based on size requirements). |
| Brix Level | Minimum 14° - 18° Brix (Naturally sweet and aromatic) |
| Quality Class | Export Class 1 (Hand-selected, uniform size, free from blemishes and defects) |
🌿 Handling & Export Protocols
- Careful Harvesting: Picked at the precise physiological maturity stage to ensure optimal ripening and flavor development during shipment.
- Post-Harvest Treatment: Sanitized, sorted by size and color grading, and packaged with protective fruit nets (foam sleeves) to prevent bruising.
- Quality Control: Strict adherence to international phytosanitary standards, with rigorous checks for firmness, weight, and internal defects.
📦 Packaging & Export Formats
| Packaging Type | Net Weight per Unit | Intended Use / Description | Container Capacity (40ft Reefer) |
|---|---|---|---|
| telescopic / Open-Top Telescopic Carton | 4.5 kg / 5 kg Net | Standard export carton with individual fruit foam protection for air/sea freight | Approx. 2,500 - 3,000 cartons |
| Bulk / Master Boxes | 10 kg Net | Industrial wholesale and fruit markets distribution | As per order specifications |
| Custom Branding | Customized | Private label printing and packaging options tailored to client specifications | As per order |
🚢 Shipping & Cold Chain Parameters
| Parameter | BioNile Logistics Standard |
|---|---|
| Transport Mode | Refrigerated Sea Freight (Reefer Container) or Air Freight |
| Transport Temperature | Controlled cool chain maintained between +10°C to +12°C (optimal for mango transit) |
| Shelf Life | 2 - 3 weeks under proper cold storage conditions post-arrival |
| Ripening Recommendation | Store at room temperature in a ventilated area for natural post-arrival ripening |
📅 Availability Window (Late Season)
Peak export season for Egyptian Keitt and Kent Mangoes:
JAN
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FEB
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MAR
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APR
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MAY
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JUN
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JUL
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AUG
✓
✓
SEP
✓
✓
OCT
✓
✓
NOV
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DEC
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🛡️ BioNile Quality Certifications
✓
GlobalG.A.P.
Good Agricultural Practice Certified
✓
HACCP & ISO 22000
Food Safety Management Systems
✓
GRASP
Global Risk Assessment Practice
✓
Phytosanitary Certified
Official Agricultural Export Clearance
